Food & Drinks
Ready for your “bite(s)” of happiness?
Choose from a variety of dishes! Whether it’s grilled octopus with sea asparagus, crispy Barbarie duck breast roasted on the skin or aromatic pho ribbon noodle soup with grilled beef rump steak – our colorful menu fuses Asian tradition with European culinary art. Enjoy the culinary diversity of our dishes, with a healthy lifestyle in mind, and enjoy weekly changing menu highlights. Let us know if you have any intolerances or special requests. We always do our best to fulfill your wishes!
Starters
BOUILLA-BLESS 2, 4
French style fish soup with grilled prawns and golden crispy bun
10
HONEY CHOU-FLEUR6, 8 NEW
Baked cauliflower with a fine honey glaze and roasted almonds
8
PORTOBELLO TEMPURA 1, 6, 8
Portobello mushrooms baked in tempura batter, lime zest
Truffle Mayo
9
SHRIMP FLAKES 2, 7 NEW
Shrimp tempura in rice flakes coating
Roasted lime garlic butter
12
MANGO TANGO 5, 14 NEW
Spicy octopus salad with fruity mango, cucumber, carrots,
cashews, pickled pearl onions
12
GOI TRUFFIÈRE 1, 6, 11
Baby spinach salad with yellow radish
Miso sesame truffle vinaigrette
9
GOI BÉBÉ 1, 6, 11
Beetroot salad, baby tomatoes, crispy rice noodles, cashews
Beetroot sesame dressing
8
SPICY EDAMAME
Stir-fried edamame with garlic, salt and chili oil
8
BEEF TATAKI NEW
Grilled fillet of beef
Homemade ponzu with creamy truffle aioli
14
JACOB SCALLOPS 1, 14 NEW
Grilled scallops with wasabi nuts and seaweed caviar topping
Homemade ponzu with roasted seaweed
13
SALMON TATAR 3, 4, 6, 8, 11
Salmon tartare with pickled cucumber, fresh mango and crispy furikake
Wasabi mayo
14
VIET TACOS
3x „Banh Mi x Taco Fusion“
with pickled vegetables and various toppings
A) Shrimp 1, 2
B) Tuna 1, 4
C) Chicken 1
D) Charsiu pork 1, 6
9
INCHI CHICKEN 1, 8
4x Indo-Chinese variation of the classic “Fried Chicken”, radish kimchi
Sauce of choice:
Wasabi Mayo 1, 6 / Chili Mayo 1, 6 / +1€ Truffle Mayo 1, 6
8
INCHI TOFU 1, 6, 8
Deep fried tofu cubes with roasted rice lotus seed breading and
pickled yellow radish
Chili mayo
7
INCHI TEMPURA 1, 6, 11
4x Sesame tempura eggplant in rice flake coating
Sesame mayo, teriyaki
7
PETITS BISOUS 1, 2, 6
5x Dumplings: Vegetables, shrimp, chicken, duck, seaweed caviar topping
9
HAPPY SALMON ROLLS! 1, 4, 6
Summer rolls with fresh salmon, cucumber and salad
Wasabi ponzu
8
2 BE BLESSED 1, 2, 6, 8, 11, 12
Mixed appetizer platter:
2x Viet Taco Tuna, 2x Inchi Chicken, 2x Inchi Tempura, 2x Petits Bisous Vegan, 2x Happy Salmon Rolls
27
Vegan starter platter 1, 6, 8, 11, 12
2x Viet Taco Seitan, 2x Inchi Tofu, 2x Inchi Tempura, 2x Petits Bisous Vegan, 2x Happy Rolls Vegan
24
Main courses
PURPLE PULPO 1, 6
Grilled octopus
Sea asparagus, glazed beets, snow peas, pickled mint cucumbers, truffle potato puree
Sauce: Beetroot coconut curry
29
Vegan option:
Grilled king oyster mushrooms, crispy pandan sticky rice
24
PANDAN DUCK 1, 3, 7, 8
Barbary duck leg confit for 12 hours with honey-ginger glaze, cashew crumble
Pandan waffle, kimchi daikon
Sauce: Five spice calamansi
26
Veggie option: Seitan
20
SALMON DU SOLEIL 1, 4, 6, 7, 9, 12
Salmon fillet grilled on the skin
Edamame, spinach noodles, dill oil
Sauce of choice: A) Tomato coconut curry B) Wasabi beurre blanc
26
CHÂTEAU BŒUF 1, 6, 11
Grilled fillet of beef
Shiitake, mushrooms, broccolini, red pearl onions, rösti
Sauce: Truffle Mayo
38
SAIGON STEAK FRITES 1, 7, 11
Grilled entrecôte
Green asparagus, sweet potato fries
Sauce: Homemade salsa
33
SUNRISE CHICKEN 1, 7
French corn chicken breast fried on the skin
Baby corn, green asparagus, cauliflower, spinach noodles
Sauce: Corn velouté, Thai basil oil
25
Veggie option: Seitan
21
TONKIN PRAWNS 1, 2, 4, 6, 7
Grilled tiger prawns with head
Crispy shrimp dumplings, romanesco, baby carrots
Sauce: Galangal satay sauce, crustacean oil
26
Veggie option: Sautéed cauliflower, vegetable dumplings
21
TRUFFE AU LAMB 6, 7
Grilled rack of lamb
Snow peas, baby carrots, cherry tomatoes, truffle potato puree
29
MADAME BARBARIE 1, 6, 8
Barbary duck breast roasted on the skin
Okra pods, yellow radish, baby carrots, cherry tomatoes, crispy taro cake
Sauce: Viet. highland pepper
28
Veggie option 1A, 6: Seitan
22
GARÇON THONY 4, 11 NEW
Grilled teriyaki tuna steak in sesame coating
Green asparagus, truffle spinach salad
Sauce: Homemade ponzu
28
POT-AU-PHO 1A, 4, 9
Our refined take on the Vietnamese classic – a broth simmered for 24 hours with delicate spices, rice noodles, grilled entrecôte, crispy Viet. breadstick, fresh herbs, lime and chilies
20
Veggie Option 1.6: Vegetarian Pho with Seitan, tofu and fresh vegetables
15
PETIT MENU FOR CHILDREN *UP TO 12 YEARS OF AGE
Fried chicken breast or fried tofu 6 with vegetables, with rice or sweet potato fries 11
12
SHARING BITES OF HAPPINESS
SURF & TURF 2, 11, 14
THE BEST OF TWO CULINARY WORLDS
Mixed main course platter:
Grilled beef fillet, rack of lamb, pulpo and tiger prawns
Sweet potato fries, truffle potato puree and grilled asparagus
Sauce: Mekong Grill
95
Dessert
VERT PLAISIR 5
Green pandan sticky rice in mango coconut cream and roasted peanuts
8
PISTACHIO BLISS 7, 8
Homemade pistachio tiramisu
9
SOCO BROWNIE 1, 3, 6, 7
Homemade warm chocolate brownie with fresh berries & ice topping
9
MANGO GÂTEAU 1, 3, 7
Fruity mango cake with passion fruit
9
Information about allergens and additives
1 Contains grains/products containing gluten
1a. Wheat
1b. barley
2 Contains crustaceans/products
3 Contains egg/products
4 Contains fish/products
5 Contains peanuts/products
6 Contains soybeans/products
7 Contains milk/products (containing lactose)
8 Contains nuts/nuts or nut products
9 Contains celery/produce
10 Contains mustard/products
11 Contains sesame seeds/products
12 Contains sulfur oxide/sulfites
13 Contains lupine/products
14 Contains molluscs/products
A With sweetener(s)
B With sugar(s) and sweetener(s)
C Contains aspartame (a source of phenylalanine)
D Can have a laxative effect if consumed in excess
E Contains licorice
F Increased caffeine content. Not recommended for children and pregnant or breastfeeding women
G Contains caffeine. Not recommended for children and pregnant women
H With dye
I With preservatives
J With nitrite curing salt
K With nitrate
L With nitrite curing salt and nitrate
M With antioxidants
N With flavor enhancer
Oh Blacked
P Waxed
Q With phosphate
S Contains quinine
T acidulant
U stabilizers
All prices are in € including VAT.